VALSER – Open Day on 28 October

Take a look behind the scenes at VALSER and visit us between 10 a.m. and 4 p.m. in the picturesque village of Vals. Find out how VALSER is produced, what distinguishes the brand as an employer and what sustainability means at VALSER.

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The programme begins with a tour of our production on which you can find out for yourself how VALSER Sparkling is made at various stages of the production process and what our high quality standards combined with sustainability mean for the brand. Test your knowledge in our competition, in which we will be awarding many attractive prizes. There are also exciting attractions for the little ones, such as a bouncy castle, free refreshments and other activities for the whole family.


Please travel to us by public transport. Our site is located at the entrance to the village and is easy to get to.

Getting here on public transport

The Vals-Ilanz PostBus travels down the valley. There are regular Rhaetian Railway connections in Ilanz: in the direction of Chur, which is the main transport route, in the direction of Disentis with connections to central Switzerland via the Oberalp Pass or to Valais.

Getting here by car

Address: Camp 519, 7132 Vals
Coming from Bundestrasse 19, exit the roundabout in the direction of Ilanz. At the next roundabout, exit in the direction of Ilanz/Vals and then follow the signs for Vals.

There are signposted parking spaces next to Hotel Rovanada.

VALSER the employer

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Looking for somewhere to do your apprenticeship?

We look forward to meeting you in person at our stand during the open day. You can find out more about us as an employer and about our job vacancies and apprenticeship positions. The VALSER production site belongs to Coca-Cola HBC Switzerland Ltd. Our daily mission is to delight and refresh our customers.

In the meantime, you can see our vacancies in Vals here:

and general information about us as an employer:

We offer the following apprenticeships starting in August 2024:

🧑‍🔬 Food Technologist, Federal Diploma of Vocational Education and Training
👷 Logistics Specialist, Federal Diploma of Vocational Education and Training


Questions about the event?

Then please e-mail [email protected]


As we are a food production company, a number of regulations relating to hygiene and health and safety apply. Please refrain from wearing shorts or skirts on the tour and only wear sturdy/closed shoes.

Our production will be in operation during the tour. As there are many rotating machine parts, it is not permitted to touch any of the machines. It is also prohibited to take the freshly made drinks off the production line as we have to verify their flawless quality in our own laboratory first before they can be consumed.